Pasal 3

Jenis BTP Pengemulsi yang diizinkan digunakan dalam pangan terdiri atas: www.djpp.kemenkumham.go.id

1. Kalsium karbonat (Calcium carbonate);

2. Lesitin (Lecithins);

3. Natrium laktat (Sodium lactate);

4. Kalsium laktat (Calcium lactate);

5. Natrium dihidrogen sitrat (Sodium dihydrogen citrate);

6. Dinatrium monohidrogen sitrat (Disodium monohydrogen citrate);

7. Trinatrium sitrat (Trisodium citrate);

8. Kalium dihidrogen sitrat (Potassium dihydrogen citrate);

9. Trikalium sitrat (Tripotassium citrate);

10. Mononatrium fosfat (Monosodium orthophosphate);

11. Dinatrium fosfat (Disodium orthophosphate);

12. Trinatrium fosfat (Trisodium orthophosphate);

13. Monokalium fosfat (Monopotassium orthophosphate);

14. Dikalium fosfat (Dipotassium orthophosphate);

15. Trikalium fosfat (Tripotassium orthophosphate);

16. Asam alginat (Alginic acid);

17. Natrium alginat (Sodium alginate);

18. Kalium alginat (Potassium alginate);

19. Kalsium alginat (Calcium alginate);

20. Propilen glikol alginat (Propylene glycol alginate);

21. Agar-agar (Agar);

22. Karagen (Carrageenan);

23. Gom kacang lokus (Locust bean gum);

24. Gom guar (Guar gum);

25. Gom tragakan (Tragacanth gum);

26. Gom arab (Arabic gum);

27. Gom karaya (Karaya gum);

28. Gliserol (Glycerol);

29. Gelatin (Edible gelatin);

30. Polisorbat (Polysorbates);

31. Pektin (Pectins);

32. Ester gliserol resin kayu (Glycerol Ester of Wood Rosin); www.djpp.kemenkumham.go.id

33. Dinatrium difosfat (Disodium diphosphate);

34. Trinatrium difosfat (Trisodium diphosphate);

35. Tetranatrium difosfat (Tetrasodium diphosphate);

36. Tetrakalium difosfat (Tetrapotassium diphosphate);

37. Dikalsium difosfat (Dicalcium diphosphate);

38. Kalsium difosfat (Calcium Dihydrogen Diphosphate);

39. Natrium polifosfat (Sodium polyphosphate);

40. Kalium polifosfat (Potassium polyphosphate);

41. Natrium kalsium polifosfat (Sodium calcium polyphosphate);

42. Kalsium polifosfat (Calcium polyphosphates);

43. Selulosa mikrokristalin (Microcrystalline cellulose);

44. Selulosa bubuk (Powdered cellulose);

45. Metil selulosa (Methyl cellulose);

46. Hidroksipropil selulosa (Hydroxypropyl cellulose);

47. Hidroksipropil metil selulosa (Hydroxypropyl methyl cellulose);

48. Etil metil selulosa (Methyl ethyl cellulose);

49. Natrium karboksimetil selulosa (Sodium carboxymethyl cellulose);

50. Asam miristat, palmitat dan stearat dan garamnya (kalsium, kalium dan natrium (Ca, K, Na)) (Myristic, palmitic & stearic acids and their calcium, potassium and sodium (Ca, K, Na) salts);

51. Garam-garam dari asam oleat dengan kalsium, kalium dan natrium (Ca, K, Na) (Salts of oleic acid with calcium, potassium, and sodium (Ca, K, Na));

52. Mono dan digliserida asam lemak (Mono- and di-glycerides of fatty acids);

53. Ester asam lemak dan asetat dari gliserol (Acetic and Fatty Acid Esters of Glycerol);

54. Ester asam lemak dan laktat dari gliserol (Lactic and fatty acid esters of glycerol);

55. Ester asam lemak dan sitrat dari gliserol (Citric and fatty acid esters of glycerol);

56. Ester asam lemak dan diasetiltartrat dari gliserol (Diacetyltaric and fatty acid esters of glycerol);

57. Ester sukrosa asam lemak (Sucrose esters of fatty acids);

58. Ester poligliserol asam lemak (Polyglycerol esters of fatty acids);

59. Ester poligliserol asam risinoleat terinteresterifikasi (Polyglycerol esters of interesterified Ricinoleic Acid); www.djpp.kemenkumham.go.id

60. Ester propilen glikol asam lemak (Propylene glycol esters of fatty acids);

61. Natrium stearoil-2-laktilat (Sodium stearoyl-2-lactylate);

62. Ester sorbitan asam lemak (Sorbitan esters of fatty acids);

63. Malam (Beeswax);

64. Lilin kandelila (Candelilla wax);

65. Polidekstrosa (Polydextroses);

66. Pati modifikasi asam (Acid treated starch);

67. Pati pucat (Bleached starch);

68. Pati oksidasi (Oxidezed starch);

69. Pati modifikasi enzim (Enzymed treated starch);

70. Monopati fosfat (Mono starch phosphate);

71. Dipati fosfat (Distarch phosphate);

72. Fosfat dipati fosfat (Phosphate distarch phosphates);

73. Dipati fosfat terasetilasi (Acetylated distrarch phosphate);

74. Pati asetat (Starch acetate);

75. Dipati adipat terasetilasi (Acetylated distarch adipat);

76. Hidroksipropil pati (Hydroxypropyl starch);

77. Hidroksipropil dipati fosfat (Hydroxypropyl distarch phosphate);

78. Pati natrium oktenil suksinat (Starch sodium octenyl succinate);

79. Asetil pati oksidasi (Acetylated oxidized starch); dan

80. Natrium kaseinat (Sodium caseinate).